ORDER ONLINE FOR PICK-UP ASAP.
Come down to the pizza window for slices + pies TO-GO.
Hit the tavern for cocktails + dinner.
FIND US @ 1152 MAGAZINE ST.
HOURS
We’re here to sling you slices and pies out the pizza window. Get your wine next door at our sister joint Patron Saint.
PIZZA WINDOW
Sun + Wed: 12-9
Thurs – Sat : 12-10
Mon + Tues: CLOSED
TAVERN
Sun + Wed: 5-9
Thurs – Sat : 5-10
Mon + Tues: CLOSED
info@st.pizza
504-603-7771
TAVERN MENU
APPETIZERS
MARINATED OLIVES 9
olive mix, orange, lemon, herbs, garlic
THE MEATBALL 17
red sauce, veal, pork, beef, basil, parm, 7oz
CALABRIAN BUFFALO WINGS 16
seasoned, sauced chicken, blue-ranch dressing, celery, carrots
FRENCH FRIES 10
crispy-crunchy + red aioli
SALAD
CAESAR 16
little gem, Calabrian chile focaccia crumbs, anchovy, parm, lemon
ITALIAN CHOPPED 18
iceberg, romaine, radicchio, red onion, peppers, olives, provolone, salami toscana, rosemary ham
MAINS
THE MEATBALL & SPAGHETTI 23
red sauce, veal, pork, beef, basil, parm
CHICKEN PARM 21
add spaghetti 6
breaded thigh, mozzarella, red sauce
VEG
BROCCOLI RABE 9
garlic, lemon, red pepper
PIZZA
BAR PIE 14” | LARGE 18”
ADD PEP | SAUSAGE 5 | 7
UPSIDE DOWN MARGHERITA 20 | 28
fresh + regs mozz, parm, pec, tomato, basil
PEPPERONI 25 | 35
THICK-cut pep, fresh + regs mozz, parm, pec, tomato, basil
SAUSAGE 25 | 35
homemade fennel sausage, fresh + regs mozz, parm, pec, tomato basil, fennel dust
TOMATO PIE 18 | 25
tomato, garlic confit, oregano, red pepper, basil, fennel dust
BIANCA 22 | 30
fresh + regs mozz, parm, pec, sweet ricotta, garlic confit, basil
GREEN PIE 25 | 35
seasonal greens, fresh + regs mozz, parm, pec, sweet ricotta, garlic confit, basil, Calabrian chile oil
*ADD CALABRIAN CHILE HONEY 2*
DESSERT
BUTTERSCOTCH BUDINO 12
butterscotch pudding, salted caramel, biscoff, whipped cream
THE PERFECT CHOCOLATE CHIP COOKIE 4.75
3.5% Health & Wellness fee is added to all tabs in tavern
DRINKS
COCKTAILS
HOUSE MARTINI 14
gin or vodka, vermouth
COSMOPOLITAN 15
vodka, house orange, lime, cranberry
MARGARITA 12
blanco tequila, house orange, lime, agave
MAI TAI 16
white & dark rum, house orange, orgeat, lime, mint
NEGRONI 13
gin, vermouth, red bitter
OAXACA OLD-FASHIONED 16
mezcal, reposado tequila, molé bitters
PERFECT MANHATTAN 14
rye, sweet & dry vermouth, bitters
FROZEN ITALIAN ICE 15
gin, lemon, orgeat
DIGESTIVI
BRAULIO 12
herbed menthol, Swiss Alpine vibes
SIRENE 13
lemon & thistle enchantment from Lake Garda
VARNELLI DELL’ERBORISTA 15
bitter-dry unfiltered beauty from Marche
FORTHAVE BLACK NOCINO 16
hand-harvested black walnut amaro
FRED JERBIS “16” 17
Friulian forest intensity
UNDERBERG 3
buy a round for your comrades
Il MOSCATO di NONINO GRAPPA
elegant Friulian florality
IL GUSTO di AMALFI LIMONCELLO 16
hand-peeled, sun-drenched lemons from Amalfi
WINE
SPARKLING
CANEVA DA NANI “EL VIN COL FONDO” PÉT-NAT 16 | 42
Prosecco | Veneto, Italy NV
*FRESH, CRISP BUBBLE FOR PIZZA BIANCA*
PODERI il SALICETO “ALBONE” LAMBRUSCO 15 | 40
Lambrusco Salamino | Emilia-Romagna, Italy 2022
*DEEP PURPLE BUBBLE*
SPARKLING
CORTE MAINENTE “VERONESE BIANCO SECCO” 18 | 50
Garganega | Veneto, Italy 2022
*CRISP, STEELY ALMOST SOAVE*
FAILONI “VERDICCHIO dei CASTELLO di JESI CLASSICO” 15| 37
Verdicchio | Marche, Italy 2020
*LUXURIOUS, SUN-DRENCHED ADVENTURE*
ORANGE
SFERA MACERATO 1L 15 | 48
Verdeca | Puglia, Italy NV
*REFRESHING, CRISP, HIGH-TONED ACID*
ROSÉ
VINI RABASCO “LA CUNTADEN” 16 | 45
Montepulciano | Abruzzo, Italy 2022
*JUICY, RIPE CRANBERRY ZIP *
RED
ANGELO NEGRO UNFILTERED VINO ROSSO 16 | 40
Brachetto | Piedmont, Italy 2022
*CHARMING, FLORAL, CRUSHABLE*
PODERI CELLARIO È ROSSO 1L 13 | 38
Barbera | Piedmont, Italy 2022
*THE HOUSE WINE*
MONTENIDOLI “Il GARRULO” CHIANTI COLLI SENSEI 18 | 48
Sangiovese | Tuscany, Italy 2022
*RUSTIC EARTHEN SPICE, BRIGHT CHERRY BURST*
BOVE MARSO “MONTEPULCIANO d’ABRUZZO 17 | 45
Montepulciano | Abruzzo, Italy 2022
*DARK FRUIT, SOFT LEATHER, CLASSIC*
